Black Bean Quesadillas

Ingredients

• 1 T olive oil
• 1 onion chopped
• 2 cloves garlic pressed
• 1 15 oz can black beans, drained
• 1 red bell pepper, chopped
• 2 tomatoes, chopped
• 5 oz frozen corn
• 12 flour tortillas
• 1 c Cheddar cheese

Instructions

1. Saute onion and garlic in oil until soft. Mix in beans, pepper, tomatoes and corn and cook until heated through.
2. Place a tortilla on a plate and sprinkle some cheddar cheese over it. Spoon some of the bean mixture over the cheese.Top with another tortilla. Repeat.
3. Heat oil in a large skillet on medium-high. Cook tortillas on both sides until browned.